2024-11-07
Qingdao BioHoer Biotech Co., Ltd. is a leading manufacturer and supplier of natural ingredients for the food, beverage, and nutraceutical industries. Our products are of the highest quality and sourced from carefully selected raw materials. We are committed to providing our customers with innovative solutions and the best possible service. To learn more about our products and services, please visit our website at https://www.biohoer.com or contact us at support@biohoer.com.
1. Zhou J., Wang X.B., Dong W.H, et al. (2018). Chemical constituents from Prunella vulgaris and their anti-inflammatory activity. Journal of Pharmaceutical Analysis. 8(4): 242-49.
2. Liu L., Feng X., Wang H., et al. (2019). Prunella vulgaris L.: The review of phytochemistry and pharmacology. Journal of Ethnopharmacology. 238:111835.
3. Park E., Kang M., Rahman M.A., et al. (2018). Chemical diversity and biological activities of the volatile oils of Prunella vulgaris from Korea. Journal of Essential Oil Research. 30(1): 42-49.
4. Zhang W., Lv L., An Y., et al. (2018). Antiviral activity of Prunella vulgaris against Alphavirus. Microbial Pathogenesis. 124: 243-48.
5. Hu C., Shi J., Quan H., et al. (2019). Antitumor effects and immune enhancement activities of natural compounds from Prunella vulgaris L. on Lewis lung carcinoma in mice. Journal of Ethnopharmacology. 235: 490-97.
6. Zhou J.R., Wang Y.M., Zhong L., et al. (2016). Anti-inflammatory effect of Prunella vulgaris L. polysaccharide on allergic asthma mice via inhibiting the IL-4/STAT6 signaling pathway. International Journal of Biological Macromolecules. 91: 523-28.
7. Chen S., Wang M., Yang Q., et al. (2018). Potential anti-asthmatic compounds in the dried immature fruits of Prunella vulgaris. Natural Product Research. 32(4): 484-89.
8. Lai Y.C., Lai Y.J., Ho T.J., et al. (2018). Prunella vulgaris ameliorates airway inflammation and remodeling in a murine asthma model. PLoS One. 13(11): e0207998.
9. Deng G.F., Lin X., Xu X.R., et al. (2018). Antioxidant activities and functional constituents of 23 flavonoid-rich varieties of Chinese mulberry (Morus spp.) Industrial Crops and Products. 108: 185-95.
10. Govindappa M., Bharath N., Shruthi H.B., et al. (2017). Phytochemical constituents, in vitro antioxidant and antimicrobial activity of Prunella vulgaris L. Pharmacognosy Journal. 9(2): 193-200.