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Trichosanthes is a medication for resolving phlegm, relieving cough, and relieving asthma. Trichosanthes extract has various pharmacological effects such as antitussive, expectorant, vasodilator, anti ulcer, anti myocardial ischemia, and anti-cancer.

Black pepper is a flowering vine plant in the pepper family, with a spicy fruit taste, and is one of the earliest spices used by people. The fruit of black pepper will turn black red when ripe and contain one seed. Black pepper extract has the effects of reducing phlegm, detoxifying, removing fishy and greasy substances, enhancing appetite, relieving diarrhea, preserving bacteria, and enhancing taste.

Red yeast rice is widely produced in Hebei, Fujian, Guangdong and other regions of China. It is made from indica rice, japonica rice, glutinous rice and other rice as raw materials, fermented with Monascus fungus, and is a brownish red or purplish red rice grain. Red yeast rice extract is mainly used to treat postpartum lochia, bloating, and injury caused by falls. It has the effects of invigorating the spleen and promoting digestion, promoting blood circulation and removing stasis, lowering blood pressure and lowering blood lipids.

Oysters are common shellfish in the ocean, with plump, smooth, and nutritious meat. Oyster extract have the effects of calming the liver, firming astringency, dispersing nodules, relieving pain, and promoting sleep.

Non-genetically modified soybean refined soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body. Soy Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.

Angelica dahurica extract has various pharmacological effects, including antipyretic, anti-inflammatory, analgesic, antispasmodic, anti pathogenic microorganisms, inhibition of intestinal smooth muscle, anti-tumor, and inhibition of melanin production.