China Green Tea Extract 20% 30% 40% 98% L- theanine Manufacturer, Supplier, Factory

Acanthopanax senticosus extract has anti-tumor, anti radiation, anti myocardial ischemia, antioxidant, anti-aging, hypoglycemic, enhancing immune function, promoting nucleic acid and protein synthesis, antibacterial, antiviral and other effects, and can improve the body's hypoxia tolerance and adaptability to temperature changes.

Rhubarb extract has a variety of pharmacological effects, such as increasing intestinal peristalsis, promoting defecation, resisting acute pancreatitis, pathogenic microorganisms, resisting kidney failure, protecting liver, cholagogic, anti ulcer, hemostasis, anti fibrosis, lowering blood lipids, anti atherosclerosis, anti-inflammatory, anti-tumor, etc.

Chinese herbal medicine turmeric is a blood activating and stasis resolving medicine, which is the dry rhizome of turmeric, a plant in the ginger family. Turmeric extract has the effects of breaking blood, promoting qi circulation, promoting menstrual flow, and relieving pain.

Chrysanthemum extract has the effects of expanding coronary arteries, increasing coronary blood flow, increasing myocardial oxygen consumption, and has antihypertensive, shortened coagulation time, antipyretic, anti-inflammatory, and sedative effects.

The aloe vera extract has many effects, mainly including anti inflammation and sterilization, moisturizing, removing aged horniness, whitening and repairing after sunburn, strengthening stomach and diarrhea, and enhancing immunity.

The production process of green tea extract typically involves the following steps: Harvesting the green tea leaves: The leaves are usually hand-picked and must be fresh to ensure the highest concentration of bioactive compounds. Withering: The leaves are spread out to dry for a few hours, which allows them to lose some of their moisture. Steaming or pan-firing: The leaves are then heated to prevent oxidation and preserve their green color. Rolling: The leaves are rolled to break down their cell walls and release the bioactive compounds. Drying and milling: The leaves are dried and then ground into a fine powder. Extraction: The powder is extracted using solvents such as ethanol, water, or a combination of both to obtain a concentrated green tea extract. Green tea extract has a wide range of practical applications. It is commonly used in the food and beverage industry as a natural preservative and flavoring agent due to its antioxidant properties. It is also used in the cosmetic industry as an active ingredient in anti-aging and skin-whitening products because of its ability to reduce inflammation and protect against UV damage. In addition, green tea extract is widely used as a dietary supplement due to its potential health benefits. It has been shown to improve brain function, increase fat burning, and lower the risk of various diseases such as cancer, diabetes, and heart disease. One example of its practical use is in weight loss supplements. Green tea extract is known to increase metabolism and fat oxidation, making it popular among individuals looking to manage their weight.